Betty Crocker Reese's PB & Chocolate Chunk Cookie Mix
SKU: 2602
£2.43 No VAT
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Case of 8Reese's Peanut Butter & Chocolate Chunk Premium Cookie Mix makes 2 dozen 2-inch cookies.
You will need
- 3 Tablespoons Butter, Softened (Not Melted)
- 2 Tablespoons Water
Prep time: 7 minutes
Bake time: 10 minutes
Baking instructions
1. Heat oven to 375°F (191°C) or 350°F (177°C) for dark or nonstick cookie sheet. Stir Cookie Mix, softened butter and water in medium bowl until dough forms (dough will be stiff).
2. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheet. (For 1 dozen larger cookies, drop dough by tablespoonfuls).
3. Bake as directed on packaging or until edges are light golden brown. Cool 1 minute before removing from cookie sheet. Cool completely; store in airtight container.
Betty's tip: To prepare with vegetable oil, make dough using 1/4 cup oil and 2 tablespoons water.
