Sponge Cake with Frosting

Confectionery Coating (Sugar, Vegetable Oil, Dried Nonfat Milk, Colour (E171), Emulsifier (Soy Lecithin), Partially Hydrogenated Palm Kernel Oil, Cocoa Powder, Salt, Vanillin, Whey (from Milk)), Sugar, Dextrose, Bleached Wheat Flour, Water, Palm Oil, Eggs, Corn Syrup, Glucose-Fructose Syrup, Soybean Oil, Egg Whites, Glycerol, Modified Corn Starch, Whey (from Milk), Raising Agents (E450, E500, E341), Corn Starch, Salt, Stabiliser (E412), Nonfat Milk, Emulsifiers (E433, E435, E471, E491, Soy Lecithin), Natural and Artificial Flavour, Colours (E100, E160b, E150a), Soy Flour, Partially Hydrogenated Soybean Oil, Preservatives (E202, E200, E281).

Allergy advice: For allergens, including cereals containing gluten, see ingredients above in bold.

Warnings: May contain tree nuts and peanuts.

Product of United States