Cinnamon Crumb Cake
Sugar, Water, Bleached Wheat Flour, Soybean Oil, Corn Syrup, Butter (from Milk) (Cream (from Milk), Salt), Margarine (Palm Oil, Soybean Oil, Water, Salt, Whey (from Milk), Emulsifiers (E471, Soy Lecithin), Preservative (E211), Colour (E160a), Artificial Flavour, Vitamin A), Modified Corn Starch, Glycerol, Emulsifiers (Soy Lecithin, E481), Eggs, Cinnamon, Soy Flour, Modified Whey (from Milk), Calcium Sodium Caseinate (from Milk), Soy Protein Isolate, Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Emulsifiers (E471, E435, Soy Lecithin)), Salt, Natural and Artificial Flavour, Raising Agents (E450, E500), Egg Whites, Preservative (E200), Antioxidant (E339), Acidity Regulator (E297), Enzymes.
Allergy advice: For allergens, including cereals containing gluten, see ingredients above in bold.
Product of United States