Chocolate Cake with Peanut Butter Filling

Sugar, Water, Bleached Wheat Flour, Glucose-Fructose Syrup, Egg Whites, Corn Syrup, Peanut Butter (Roasted Peanuts, Salt, Hydrogenated Canola Oil, Cottonseed Oil), Shortening (Palm Oil, Emulsifier (E471)), Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Emulsifiers (E471, E435, Soy Lecithin)), Cocoa Powder, Glycerol, Modified Corn Starch, Emulsifiers (Soy Lecithin, E466, E471, E435, E481), Eggs, Raising Agents (E500, E541, E450, E341), Natural and Artificial Flavour, Salt, Dextrose, Preservative (E200), Defatted Soy Flour, Whey (from Milk), Calcium Caseinate (from Milk), Soy Protein Isolate, Stabilisers (E412, E414), Acidity Regulator (E297), Enzymes, Soybean Oil, Fruit Juice (For Colour), Colours (E102, E110, E133), Maltodextrin.

Allergy advice: For allergens, including cereals containing gluten, see ingredients above in bold.

Warnings: E102 and E110 may have an adverse effect on activity and attention in children.

Product of United States