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Betty Crocker Hershey's Cookies 'n' Creme Cookie Mix (Case of 8)

SKU: 5657

£17.91 No VAT

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Each Reese's Peanut Butter & Chocolate Chunk Premium Cookie Mix makes 2 dozen 2-inch cookies.

You will need

  • 1/3 Cup Butter, Softened (Not Melted)
  • 3 Tablespoons Water

Prep time: 7 minutes
Bake time: 9 minutes

Baking instructions

1. Heat oven to 375°F (191°C) or 350°F (177°C) for dark or nonstick cookie sheet. Stir Cookie Mix, softened butter and water in medium bowl until dough forms.

2. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheet. (For 1 dozen larger cookies, drop dough by tablespoonfuls).

3. Bake as directed on packaging or until edges are set. Cool 1 minute before removing from cookie sheet. Cool completely; store in airtight container.

Betty's tip: To prepare with vegetable oil, make dough using 3 tablespoons oil and 3 tablespoons water.

Ingredients

Cookie Mix with Cookie Crumbs & White Chocolate Flavour Chips

Bleached Wheat Flour, Sugar, White Confectionery Chips (Sugar, Nonfat Milk, Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenated Soybean Oil, Palm Kernel Oil, Corn Starch, Artificial Flavour, Salt, Hydrogenated Palm Oil, Emulsifier (Soy Lecithin)), Palm Oil, Crushed Chocolate Cookies (Wheat Flour (Wheat Flour, Niacin, Iron, Vitamin B1, Vitamin B2, Folic Acid), Sugar, Partially Hydrogenated Soybean Oil, Partially Hydrogenated Cottonseed Oil, Cocoa Powder, Glucose-Fructose Syrup, Cornmeal, Salt, Dextrose, Raising Agent (E500), Emulsifier (Soy Lecithin)), Raising Agents (E500, E541), Corn Starch, Salt, Natural and Artificial Flavour.

Allergy advice: For allergens, including cereals containing gluten, see ingredients above in bold.

Warnings: May contain peanut.

Product of United States

Product Stats

Net weight

2832g

Gross weight

3360g